Milk toast🍞💯😋🥰 Ingredients French brioche Melted butter Milk(Room temp) Little piece of butter for cooking How to cook Mix the melted butter/room temp milk together in a bowl and soak the bread into it. Toast bread on the pan with little butter. Bread will be too soften but no worries just let it cook long enough to be toasted and the shape will be broken but just let it cook to golden brown on the both sides. It will be densed after toasting!! Just grab the pan and pour the bread into the p

112ml whole milk = 78 cals 26ml creamer = 70 cals Total: 148 cals #coffee